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Averting Disaster: the IPCC’s Latest Report on the Climate Crisis

In the rapidly moving global news world, last Monday seems a long time ago. Yet it really was just over a week ago when the Intergovernmental Panel on Climate Change’s (IPCC) latest report was published. This terrifying report laid bare the reality of the climate crisis, forcing news channels to report on this issue for …

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World Ocean’s Day – Why Does It Matter?

Many of you may be aware that yesterday was World Ocean’s Day. Regardless of where in the world we live, the oceans influence everyone’s lives. Therefore, the health of our oceans is of paramount importance for maintaining the health of the whole planet and ourselves. Now, perhaps more than ever before, the oceans are changing …

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Food Waste: Is the UK on Target?

Food waste is responsible for an estimated 6-8% of all greenhouse gas emissions. The emissions come from producing the energy required to grow, harvest, transport and dispose of food that is wasted. Additionally, the biodegradation of food produces methane. Methane traps 72 times the amount of heat that CO2 traps over a period of 20 years. This is …

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Why Every Day Ought To Be Earth Day

What is Earth Day? Earth Day originated in the USA as public concern for the environment, and the damage humans were doing to it, grew. The first Earth Day event took place in 1970, and since then the movement has gained momentum, resulting in this year’s event involving over 190 countries.  Earth Day aims to motivate …

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vegetables, fruits, food

Food Charities Stretched to Their Limits by the Pandemic

Globally, people have been impacted by the Covid-19 pandemic in a multitude of ways. One of the effects of the pandemic has been that more people are struggling to put food on the table. Despite the UK being one of the richest countries in the world, Sustain UK, a charity providing accommodation for vulnerable adults, estimates that …

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Controlled Environment Agriculture

Vertical Farming’s Place in the Future of Sustainable Food Production

We are all aware of the need to live more sustainably, especially with our growing population. We need to find ways to feed ourselves that have a smaller impact on the environment, and vertical farming is touted by many as being a way to produce more food more sustainably. However, there are still lots of …

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Growing Food a Lot Closer to Home

Over the past year, we have all had to think about where our food is coming from. The stark reality of empty supermarket shelves was an impactful sight, reminding us that all our food doesn’t magically appear on the shelves for us to purchase and take home. In the UK, we import 45% of our food. …

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